A - Ginger Wine
is on back order
Ginger wine is a perfect partner to spicy foods such as: Thai, Jamaican jerk Chicken, and Sushi. The gentle 'cooling' effect of the ginger works to tame the heat. Sip a small glass of ginger wine after a large meal as a digestif.
Ginger is an excellent cooking wine too! Stir 30 - 60 ml into your Risotto right after you pull it off the heat to add a little zip. You can poach freshly peeled pears or apples and then, reduce the remaining liquid to make a flavourful syrup that you can pour over the poached fruit.
375ml - 11% alc